Plov or Pilaf Recipe Video
This very simple traditional dish, if done right, will fill your house with unbearably good smells of lamb, rice, and everything in between! Take time to make it and you will dive head first into the most precious delicacies of the Middle East.
Summary
CuisineAsian
Ingredients
Lamb 2-3 lbs
Rice 2 cups
Onion 1
Carrots 2-3
Salt, pepper, spices… you name it
Directions
1. Wash the rice and let it settle in bath-warm water.
2. Cut up the lamb and trim the fat. Start frying it in the dutch pot.
3. Cut up the onions, add to the pot. Stir.
4. Cut up the carrots, add to the pot. Stir.
5. Add 3 cups of water to the pot. Make it boil.
6. Add 2 cups of rice. Even it out to conceal it completely underneath the water. But do NOT stir.
7. Thus water:rice ratio is 3:2.
8. Boil out the water for 10 minutes.
9. OPTIONALLY top the rice with spices.
10. Lower the flame, cover the pot with a lid and cook for 20 minutes.
In the end
Every grain of rice should be cooked through but whole, solid and completely surrounded by aromas of lamb and vegetables.
For instructions and tips please visit: Chef Made Easy
This video is a creation of Miktemk. You can visit chefmadeeasy for complete recipes, and more videos.
2. Cut up the lamb and trim the fat. Start frying it in the dutch pot.
3. Cut up the onions, add to the pot. Stir.
4. Cut up the carrots, add to the pot. Stir.
5. Add 3 cups of water to the pot. Make it boil.
6. Add 2 cups of rice. Even it out to conceal it completely underneath the water. But do NOT stir.
7. Thus water:rice ratio is 3:2.
8. Boil out the water for 10 minutes.
9. OPTIONALLY top the rice with spices.
10. Lower the flame, cover the pot with a lid and cook for 20 minutes.
In the end
Every grain of rice should be cooked through but whole, solid and completely surrounded by aromas of lamb and vegetables.
For instructions and tips please visit: Chef Made Easy
This video is a creation of Miktemk. You can visit chefmadeeasy for complete recipes, and more videos.
Comments
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foodpsychologist says :
This Plov looks very delicious ! Plov is a traditional favorite even in India. But here, the basic word refers to vegetable and rice with spices.
Posted on: 26 October 2009 - 4:47am
