Planked Eggs Recipe
Ingredients
| Ham or corned beef- 1 cup, minced and cooked | ||
| Crumbs | 1 Cup (16 tbs) | |
| Cream- as required | ||
| Eggs | 6 Small | |
| Green pepper rings- as required | ||
| Potato | 1 Quart, mashed (Garnish of tomato slices) | |
Directions
GETTING READY
1.Start by preheating the oven to 300F degrees
MAKING
2.First, mix the meat with the crumbs and enough cream to make a paste
3.Then spread the mixture on a heated plank of suitable size
4.Around the edge of the plank make a narrow border of mashed potato and inside the border make six nests of the potato
5.Then slip a poached egg into each nest and set in the oven until the potato turns a delicate brown
6.Last, garnish with alternate slices of tomato and green-pepper rings
SERVING
7.Serve with vegetables
1.Start by preheating the oven to 300F degrees
MAKING
2.First, mix the meat with the crumbs and enough cream to make a paste
3.Then spread the mixture on a heated plank of suitable size
4.Around the edge of the plank make a narrow border of mashed potato and inside the border make six nests of the potato
5.Then slip a poached egg into each nest and set in the oven until the potato turns a delicate brown
6.Last, garnish with alternate slices of tomato and green-pepper rings
SERVING
7.Serve with vegetables
Chef
