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Pizza Beer Battered Cod Recipe Video
|Flour||4 Cup (64 tbs)|
|Ice||2 Cup (32 tbs), crushed|
|Mamma mia pizza beer||1 Bottle (1 l), cold|
|Peanut oil||2 Cup (32 tbs), for frying|
Calories 3425 Calories from Fat 2032
% Daily Value*
Total Fat 230 g353.8%
Saturated Fat 38.9 g194.5%
Trans Fat 0 g
Cholesterol 195.1 mg
Sodium 284.5 mg11.9%
Total Carbohydrates 203 g67.7%
Dietary Fiber 9.6 g38.2%
Sugars 1.9 g
Protein 109 g217.8%
Vitamin A 82.7% Vitamin C 16.4%
Calcium 15.1% Iron 85.1%
*Based on a 2000 Calorie diet
begin whisking the beer into the mix. Add enough beer so that the mixture resembles Pancake Batter
Heat oil to 375 degrees If you don't have a deep fryer, consider using a wok.
Dip fish into batter & coat well.
Be careful dipping into the oil, begin deep frying & turn often until golden brown in color (about 3-3.5 minutes)
Remove fish and place on a wire rack with paper towels under the rack. The excess oil will drain better this way. If you don't have a wire rack then line a plate with paper towels & let the fish rest a minute or so.
Grab the extra "Mamma Mia! Pizza Beer" & pour some on the fish, take a bite & sip some beer, Repeat until fish and beer are consumed.