Pizza Rice Recipe
Ingredients
| Rice | 2 Cup (32 tbs) (Uncooked) | |
| Chunky pizza sauce | 3 Cup (48 tbs) | |
| Water | 2 1⁄2 Cup (40 tbs) | |
| Canned mushrooms | 7 Ounce (Canned, Undrained) | |
| Pepperoni | 4 Ounce, sliced | |
| Grated cheese | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 639 Calories from Fat 171
% Daily Value*
Total Fat 19 g29.5%
Saturated Fat 9.5 g47.5%
Trans Fat 0 g
Cholesterol 53.7 mg17.9%
Sodium 1490.9 mg62.1%
Total Carbohydrates 85 g28.5%
Dietary Fiber 4.2 g16.7%
Sugars 3.4 g
Protein 28 g55.4%
Vitamin A 20.5% Vitamin C 29.6%
Calcium 43.1% Iron 5.7%
*Based on a 2000 Calorie diet
Directions
1) In a slow cooker, combine rice, sauce, water, mushrooms, and pepperoni, stir, cover and cook on low for 10 hours or on high for 6 hours.
SERVING
2) Top with grated cheese and serve.
Chef
