Pizza Hamburger Pie Recipe
Ingredients
| Ground beef | 1 pound | |
| Garlic salt | 1/2 Teaspoon | |
| Horseradish | 1/2 Teaspoon | |
| Worcestershire sauce | 1 Teaspoon | |
| Mustard | 1/2 Teaspoon | |
| Tomato sauce | 1 Can (10oz) | |
| Onion | 2 Teaspoon, chopped | |
| Oregano | 1/2 Teaspoon | |
| Pepper red | 1/2 Teaspoon | |
| Mozzarella cheese | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Lightly toss beef with garlic salt, salt, pepper, horseradish, Worcestershire sauce and mustard.
Press meat against sides and bottom of an 8- or 9-inch pie plate; spread tomato sauce over top surface.
Sprinkle with a little onion, oregano red pepper and cheese.
Cook at 70 percent power for 8-10 minutes.
Press meat against sides and bottom of an 8- or 9-inch pie plate; spread tomato sauce over top surface.
Sprinkle with a little onion, oregano red pepper and cheese.
Cook at 70 percent power for 8-10 minutes.
