Pita Pizzas Recipe
A never to be missed recipe of Pita Pizzas. Once you try this Pita Pizzas things will change for good. This Pita Pizzas is so tasty that I cannot resist serving it as a Side Dish often. If you like this recipe of Pita Pizzas, please share on Facebook.
Ingredients
6 pita breads, split and separated
1 can (8 ounces) pizza sauce
1 package (4 ounces) sliced pepperoni
12 black olives, sliced
1 cup (4 ounces) shredded mozzarella cheese
Directions
Spread each pita half with pizza sauce.
Top each with pepperoni and black olive slices.
Sprinkle each with cheese.
Place 4 halves in ring on microproof serving plate.
Cook on 70, 3 to 4 minutes, or until cheese is melted.
Let stand 3 minutes before serving.
Repeat with remaining pizzas.
Top each with pepperoni and black olive slices.
Sprinkle each with cheese.
Place 4 halves in ring on microproof serving plate.
Cook on 70, 3 to 4 minutes, or until cheese is melted.
Let stand 3 minutes before serving.
Repeat with remaining pizzas.
