Pita Pizza Snacks Recipe
Summary
Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexHealthyServings2
Ingredients
| 2 whole wheat pita breads, 4-inch | ||
| 1/4 cup prepared Basic Tomato Sauce, divided | ||
| 1/4 cup shredded low-moisture, part-skim mozzarella cheese, divided | ||
| Green pepper | 2 Tablespoon, chopped | |
| Sliced mushrooms | 1/4 Cup (16 tbs), divided | |
Directions
Split pita breads in half.
Toast.
Top each half with tomato sauce, cheese, green pepper and mushrooms.
Place on paper towel-lined serving plate.
Microwave at 70% (Medium High) for 1 1/2 to 2 minutes, or until cheese melts, rotating plate after half the time.
Toast.
Top each half with tomato sauce, cheese, green pepper and mushrooms.
Place on paper towel-lined serving plate.
Microwave at 70% (Medium High) for 1 1/2 to 2 minutes, or until cheese melts, rotating plate after half the time.
