Piquant Green Beans Recipe

A good Piquant Green Beans recipe is rare to find, you are lucky to have hit the right page. Stock up on Beans as you will want to make this Piquant Green Beans time and again. Piquant Green Beans as a Side Dish never fails to impress. This French recipe of Piquant Green Beans is relished the world over. How long will you deprive yourself of Piquant Green Beans? Go ahead and try it now.

Summary

CuisineFrenchCourseSide Dish
MethodSauteMain IngredientBeans

Ingredients

 
2 (10 ounce) packages frozen whole green beans
 
1/2 cup water
 
1/2 teaspoon salt
 
4 slices bacon, cut into 1/2-inch strips, sauteed and drained
 
Bacon drippings
 
2 tablespoons diced pimiento
 
2 tablespoons red wine vinegar
 
1/4 teaspoon sugar
 
1 tablespoon Worcestershire sauce
 
1/4 teaspoon dry mustard
 
2 drops hot sauce

Directions

Place green beans in saucepan with water and salt.
Cook on high heat until steaming; then simmer for 10 minutes or until tender.
Add bacon to beans.
Add remaining ingredients to bacon drippings; heat and pour over beans; mix well.

Questions, Comments and Reviews

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