Pioneer Corn Starch Cream Recipe
Make Pioneer Cornstarch Cream! No other activity will relax you as much as this does. Include this Pioneer Cornstarch Cream in your menu if you are on a Diabetic diet. A delicious Pioneer Cornstarch Cream gets its taste from Milk Product. This compelling Pioneer Cornstarch Cream is the Dessert of choice for a winning meal. You do not need to be a gourmet to make out how appetizing and tasty this dish really is.
Ingredients
2 oz. baking chocolate
3 cup skim milk
1/2 cup granulated sugar replacement
1/4 cup cornstarch
1/4 tsp salt
1/4 cup water
2 tsp vanilla extract
1 tsp Margarine
Directions
Melt baking chocolate in top of double boiler over simmering water; add skim milk.
Stir until well blended.
In shaker bottle or bowl combine the sugar replacement, cornstarch and salt with water.
Shake or stir to blend well.
Add to chocolate-milk mixture in double boiler.
Cook and stir until thickened.
Cook 20 minutes longer.
Remove from heat, add vanilla extract and margarine.
Spoon into serving dishes and press waxed paper directly to cream surface.
Chill.
Remove paper before serving.
Stir until well blended.
In shaker bottle or bowl combine the sugar replacement, cornstarch and salt with water.
Shake or stir to blend well.
Add to chocolate-milk mixture in double boiler.
Cook and stir until thickened.
Cook 20 minutes longer.
Remove from heat, add vanilla extract and margarine.
Spoon into serving dishes and press waxed paper directly to cream surface.
Chill.
Remove paper before serving.
