Pino Pepe Recipe
Ingredients
1 jigger light rum
1 jigger vodka
Dash of Triple Sec. Liquor
Dash of Rock Candy Syrup
2 oz. pineapple juice
1/4 oz. lemon juice
Juice of fresh lime (save shell for garnish)
Shaved ice
Directions
Blend all ingredients together in electric blender.
Pour into shell of fresh pineapple or tall glass.
Garnish with pineapple spear topped with maraschino cherry.
Pour into shell of fresh pineapple or tall glass.
Garnish with pineapple spear topped with maraschino cherry.