Pink Lady Recipe
Ingredients
| Sugar | 3/4 Cup (16 tbs) | |
| Cranberry juice | 2 Cup (16 tbs), chilled | |
| Pineapple juice | 2 Cup (16 tbs), chilled | |
| Ginger ale | 4 Cup (16 tbs), chilled | |
| Vanilla ice milk | ||
Directions
Place sugar in pitcher.
Add cranberry juice slowly; stir until sugar is dissolved.
Add pineapple juice; chill thoroughly.
Add ginger ale; pour into serving glasses.
Add 1 serving spoon of ice milk to each glass; stir until foamy.
Add cranberry juice slowly; stir until sugar is dissolved.
Add pineapple juice; chill thoroughly.
Add ginger ale; pour into serving glasses.
Add 1 serving spoon of ice milk to each glass; stir until foamy.
Chef
