Pink Lassies Recipe
Ingredients
| Cranberry juice/Null | 1 Cup (16 tbs) (NULL) | |
| Orange juice/Null | 1⁄4 Cup (4 tbs) (NULL) | |
| Vanilla ice cream/Null | 1 Cup (16 tbs) (serving consistency) |
Nutrition Facts
Serving size: Complete recipe
Calories 692 Calories from Fat 239
% Daily Value*
Total Fat 27 g40.8%
Saturated Fat 16.3 g81.6%
Trans Fat 0 g
Cholesterol 105.6 mg35.2%
Sodium 209.3 mg8.7%
Total Carbohydrates 108 g35.9%
Dietary Fiber 1.8 g7.2%
Sugars 100.8 g
Protein 9 g17.7%
Vitamin A 22.7% Vitamin C 165.6%
Calcium 42.6% Iron 1.9%
*Based on a 2000 Calorie diet
Directions
Cover and process at whip until smooth.
Chef
