Pink Lady Using Ginger Ale Recipe
Ingredients
| Gin - 2 jiggers | ||
| Apple brandy - 1 jigger | ||
| Lemon juice | 2 Tablespoon | |
| Grenadine | 2 Tablespoon | |
| Egg whites | 2 | |
| Cracked ice - 1 cup | ||
Directions
MAKING
1. In a food processor, blend gin, apple brandy, lemon juice, grenadine, egg whites and cracked ice and turn the knob to LO 1 for about 5- 6 seconds.
2. Strain pink lady drink.
SERVING
3. Serve pink lady cocktail after garnishing with cherry.
1. In a food processor, blend gin, apple brandy, lemon juice, grenadine, egg whites and cracked ice and turn the knob to LO 1 for about 5- 6 seconds.
2. Strain pink lady drink.
SERVING
3. Serve pink lady cocktail after garnishing with cherry.
Chef
