Pineapples A L Orly Recipe
Pineapples A L Orly is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also!
Ingredients
2/3 cup sifted all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 beaten egg
1/2 cup milk
1 tablespoon melted butter
6 to 8 pineapple slices, each about 1/4 inch thick, patted as dry as possible
Sufficient oil for deep frying
Directions
Sift together dry ingredients.
Beat egg, milk, and butter.
Pour wet ingredients into flour mixture and stir until smooth.
Let sit 1 to 2 hours.
Preheat oil for deep frying to moderate temperature.
Coat the pineapple slices with the fritter batter and fry until they are golden brown and crispy, turning occasionally, about 1 minute.
Beat egg, milk, and butter.
Pour wet ingredients into flour mixture and stir until smooth.
Let sit 1 to 2 hours.
Preheat oil for deep frying to moderate temperature.
Coat the pineapple slices with the fritter batter and fry until they are golden brown and crispy, turning occasionally, about 1 minute.
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