Pineapple Chicken With Poppy Seed Noodles Recipe
This Pineapple Chicken With Poppy Seed Noodles will mesmerize any eater, be it fussy or easy. Pineapple Chicken With Poppy Seed Noodles served as Side Dish is the best food to pep me up. The goodness of Chicken makes Pineapple Chicken With Poppy Seed Noodles a healthy treat. In case you try out this Pineapple Chicken With Poppy Seed Noodles, make it a point to get back with your feedback and comments .
Ingredients
4 chicken breasts
Salt and pepper to taste
2 tablespoons butter or margarine
8 ounces spinach noodles
1 chicken bouillon cube (optional)
2 tablespoons poppy seeds
3 tablespoons grated Parmesan cheese
1 tablespoon chopped parsley
Directions
Sprinkle chicken with salt and pepper; saute in 1 tablespoon butter in large frying pan until browned.
Cover; cook over low heat until tender, about 25 to 30 minutes.
While chicken is cooking, cook noodles in boiling salted water seasoned with bouillon cube just until tender, about 8 to 10 minutes.
Drain; season with 1 tablespoon butter and poppy seeds.
Place in large shallow ovenproof dish.
When chicken has finished cooking, place on top of noodles; cover.
Keep warm while preparing dressing and sauce.
Divide dressing mixture equally on tops of chicken breasts.
Pour sauce over chicken, dressing, and noodles.
Sprinkle with cheese and parsley.
Place under broiler until browned.
Cover; cook over low heat until tender, about 25 to 30 minutes.
While chicken is cooking, cook noodles in boiling salted water seasoned with bouillon cube just until tender, about 8 to 10 minutes.
Drain; season with 1 tablespoon butter and poppy seeds.
Place in large shallow ovenproof dish.
When chicken has finished cooking, place on top of noodles; cover.
Keep warm while preparing dressing and sauce.
Divide dressing mixture equally on tops of chicken breasts.
Pour sauce over chicken, dressing, and noodles.
Sprinkle with cheese and parsley.
Place under broiler until browned.
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