Pineapple Vinaigrette Recipe Video

The sweetness and the acidity of the pineapple juice will go far in your salad. Hot sauce adds a little bite, and low-fat mayonnaise adds some nice creaminess.

Ingredients

 
* 1/2 cup fresh pineapple, minced, with juice
 
* 1 tbsp hot sauce
 
* 1 tbsp low-fat mayonnaise
 
* 1 packet artificial sweetener
 
* salt and pepper to taste

Directions

Chop the pineapple using a mezzaluna.

Transfer chopped pineapple to a large bowl. Add the hot sauce, some low fat mayonnaise, some artificial sweetner, salt and pepper. Mix.

Try with a leaf of cabbage and taste it.

Add rest of the cabbage and toss.

Refrigerate and serve.





For more information please visit: http://www.MrSaladDressing.com

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