Pineapple Syrup Recipe

VegetarianVegetarianMain IngredientPineapple

	Sugar	2 Cup (32 tbs)
	Pineapple juice concentrate	6 Ounce, frozen
	Butter	1⁄2 Cup (8 tbs)
	Water	1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2452 Calories from Fat 802

% Daily Value*

Total Fat 91 g140.4%

Saturated Fat 57.8 g288.9%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 12.4 mg0.5%

Total Carbohydrates 422 g140.8%

Dietary Fiber 0 g

Sugars 399.7 g

Protein 0.96 g1.9%

Vitamin A 56.2% Vitamin C

Calcium 3.1% Iron 0.35%

*Based on a 2000 Calorie diet

Mix all ingredients in a saucepan and bring to a boil.
Cook for 5 minutes.
Remove from heat and cool slightly.