Pineapple Slice Recipe
Ingredients
| Margarine | 1⁄2 Cup (8 tbs) | |
| Flour | 1 Cup (16 tbs) | |
| Icing sugar | 3 Tablespoon | |
| Salt | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 1404 Calories from Fat 780
% Daily Value*
Total Fat 88 g135.8%
Saturated Fat 15.6 g78.2%
Trans Fat 6.3 g
Cholesterol 0 mg
Sodium 1103.4 mg46%
Total Carbohydrates 141 g47%
Dietary Fiber 3.4 g13.5%
Sugars 44.4 g
Protein 13 g26.3%
Vitamin A 77.5% Vitamin C 0.18%
Calcium 2.3% Iron 32.3%
*Based on a 2000 Calorie diet
Directions
1) Preheat the oven to 350°F.
MAKING
2) In a bowl, mix together the margarine, flour, icing sugar and salt.
3) Pour the batter into a lightly greased square pan.
4) Bake for about 15 minutes.
SERVING
5) Top with pineapple slices and serve.
Chef
