Pineapple Nut Sweet Potatoes Recipe
Ingredients
| Sweet potatoes | 1 Can (10oz), drained | |
| Salt | 3/4 Teaspoon | |
| Crushed pineapple | 1 Can (10oz), drained | |
| 1/4 cup coarsely chopped nuts | ||
| Packed brown sugar | 1 Tablespoon | |
| 1 cup miniature marshmallows or 10 or 11 large marsh-mallows, cut-up | ||
| Ground nutmeg | ||
Directions
1. Layer sweet potatoes, salt, pineapple, nuts, brown sugar and 1/2 cup of the marshmallows in 1 1/2-quart casserole. Cover tightly and microwave on high (100%) until hot, 5 to 7 minutes.
2. Sprinkle with remaining marshmallows. Microwave uncovered until marshmallows are puffed, about 1 minute longer. Sprinkle with nutmeg.
2. Sprinkle with remaining marshmallows. Microwave uncovered until marshmallows are puffed, about 1 minute longer. Sprinkle with nutmeg.
