Pineapple Melba Recipe
Ingredients
1 fresh pineapple, market sliced into 12 rings
3 tablespoons sugar
1 (8 ounce) can sliced peaches, drained
1/2 cup raspberries
Directions
Place pineapple rings on serving plate.
Sprinkle with sugar.
In blender, blend peaches until smooth.
Top pineapple with peach sauce and fresh raspberries.
Sprinkle with sugar.
In blender, blend peaches until smooth.
Top pineapple with peach sauce and fresh raspberries.
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By Same Chef
Chef
