Pineapple Glazed Ham Loaf Recipe
Summary
Preparation Time10 MinCooking Time35 Min
Ready In45 MinDifficulty LevelEasy
Health IndexHealthyServings4
Ingredients
| Ham | 1 Pound | |
| Ground pork | 1/2 Pound | |
| Dry bread crumbs | 1 1/2 Cup (16 tbs) | |
| Milk | 3/4 Cup (16 tbs) | |
| Eggs | 2 , beaten | |
| Dry mustard | 1/2 Teaspoon | |
| Parsley flakes | 2 Teaspoon, dried | |
| Pineapple Glaze | ||
| Crushed pineapple | 1 Can (10oz), undrained | |
| Brown sugar | 1/4 Cup (16 tbs) | |
Directions
1 Combine all ham loaf ingredients in medium mixing bowl; mix well. Pat into (9 x 5) glass loaf dish.
2 Microwave for 30 to 35 minutes on 7 (MED. HIGH). Pour Pineapple Glaze over ham loaf and continue cooking for 5 to 10 minutes on 7 (MED. HIGH), or until meat is done (about 160°F). Let stand 5 minutes before serving.
2 Microwave for 30 to 35 minutes on 7 (MED. HIGH). Pour Pineapple Glaze over ham loaf and continue cooking for 5 to 10 minutes on 7 (MED. HIGH), or until meat is done (about 160°F). Let stand 5 minutes before serving.
Chef
