Pineapple Glazed Fruit Recipe
Ingredients
| Banana | 1 Cup (16 tbs), sliced | |
| 2 purple plums, pitted and sliced | ||
| Pineapple chunks | 2 Cup (16 tbs) | |
| Brown sugar | 1 Teaspoon | |
| 1/4 cup unsweetened pineapple juice | ||
| Ground cinnamon | 1/2 Teaspoon | |
Directions
Layer banana slices, plum slices, and pineapple chunks in a shallow l1/2-quart baking dish.
Sprinkle with brown sugar; drizzle pineapple juice over fruit.
Sprinkle cinnamon evenly over fruit.
Bake, uncovered, at 400° for 15 to 20 minutes or until thoroughly heated.
Sprinkle with brown sugar; drizzle pineapple juice over fruit.
Sprinkle cinnamon evenly over fruit.
Bake, uncovered, at 400° for 15 to 20 minutes or until thoroughly heated.
Chef
