Pineapple Delight Recipe
Ingredients
| Water | 1 Cup (16 tbs) | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Cornstarch | 2 Tablespoon | |
| Pineapple | 1 Cup (16 tbs), crushed | |
| Lemon juice | 1 Teaspoon | |
| Maraschino cherries | 1 |
Nutrition Facts
Serving size: Complete recipe
Calories 400 Calories from Fat 2
% Daily Value*
Total Fat 0.22 g0.34%
Saturated Fat 0.02 g0.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4.6 mg0.2%
Total Carbohydrates 102 g33.8%
Dietary Fiber 2.8 g11%
Sugars 68.3 g
Protein 1 g2%
Vitamin A 2% Vitamin C 135.3%
Calcium 2.6% Iron 3.6%
*Based on a 2000 Calorie diet
Directions
– In a bowl, combine sugar and cornstarch; gradually add water; stir.
– Add pineapple pulp and lemon juice; cook until mixture becomes smooth and creamy.
– Remove from heat; refrigerate.
– Pour into dessert cups; garnish with maraschino cherries.
Chef
