Pineapple Crumble Recipe
Ingredients
| One 16-ounce can pineapple tidbits in natural juices, drained | ||
| Graham cracker crumbs | 3/4 Cup (16 tbs) | |
| Brown sugar | 1 Tablespoon | |
| 1 tablespoon diet margarine, melted | ||
| Cinnamon | 1/4 Teaspoon | |
Directions
1. Preheat oven to 350° F.
2. Place drained pineapple tidbits in 8 x 8 x 2-inch baking dish. In small bowl, combine graham cracker crumbs, brown sugar, melted diet margarine and cinnamon; toss to mix well.
3. Sprinkle crumb mixture over pineapple. Bake for 15 to 20 minutes or until pineapple is hot and topping is crisp.
2. Place drained pineapple tidbits in 8 x 8 x 2-inch baking dish. In small bowl, combine graham cracker crumbs, brown sugar, melted diet margarine and cinnamon; toss to mix well.
3. Sprinkle crumb mixture over pineapple. Bake for 15 to 20 minutes or until pineapple is hot and topping is crisp.
Chef
