Pineapple Cheese Salad Recipe

Pineapple cheese salad is a cottage cheese and fruit salad. Made with added marshmallows and dates, the pineapple cheese salad is lovely with mixed textures to taste. served immediately or chilled, it is a great with seasonal pineapples.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
Main IngredientFruits

Ingredients

 
1 20 1/2 ounce can pineapple chunks
 
1 16 ounce carton cream style cottage cheese
 
2 cups miniature marshmallows
 
1/2 cup pitted dates, snipped
 
1 tablespoon lemon juice
 
6 to 8 whole pitted dates

Directions

Drain pineapple, reserving 1/4 cup syrup.
Combine reserved syrup and next 4 ingredients.
Mound cheese mixture on lettuce-lined plates; arrange pineapple chunks around.
Top each serving with one whole pitted date.

Questions, Comments and Reviews

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