Pineapple Cheese Salad Recipe
Pineapple cheese salad is a cottage cheese and fruit salad. Made with added marshmallows and dates, the pineapple cheese salad is lovely with mixed textures to taste. served immediately or chilled, it is a great with seasonal pineapples.
Ingredients
1 20 1/2 ounce can pineapple chunks
1 16 ounce carton cream style cottage cheese
2 cups miniature marshmallows
1/2 cup pitted dates, snipped
1 tablespoon lemon juice
6 to 8 whole pitted dates
Directions
Drain pineapple, reserving 1/4 cup syrup.
Combine reserved syrup and next 4 ingredients.
Mound cheese mixture on lettuce-lined plates; arrange pineapple chunks around.
Top each serving with one whole pitted date.
Combine reserved syrup and next 4 ingredients.
Mound cheese mixture on lettuce-lined plates; arrange pineapple chunks around.
Top each serving with one whole pitted date.
