Pin Cherry Or Choke Cherry Jam Recipe
Summary
Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Ingredients
| 4 L pin cherries or choke cherries | ||
| Granulated Sugar | 1.5 Large | |
| Lemon juice | 45 Milliliter | |
Directions
GETTING READY
1) Rinse cherries.
MAKING
2) In a saucepan, place the cherries and mash them after heating gently.
3) Sieve to remove stones and then collect the pulp in the saucepan.
4) Bring the mixture to a boil after adding in sugar and lemon juice and then simmer for 30 minutes.
5) Take clean sterile jars; pour the mixture into them and seal tightly, labeling with production date.
SERVING
6) Use as required.
1) Rinse cherries.
MAKING
2) In a saucepan, place the cherries and mash them after heating gently.
3) Sieve to remove stones and then collect the pulp in the saucepan.
4) Bring the mixture to a boil after adding in sugar and lemon juice and then simmer for 30 minutes.
5) Take clean sterile jars; pour the mixture into them and seal tightly, labeling with production date.
SERVING
6) Use as required.
Chef
