Pimm's Punch Recipe

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodDish
Interest Group

Ingredients

 1 fifth bottle Pimm's Number 1
 1 32-ounce bottle ginger ale
 2 quarts lemonade, preferably homemade
 Assorted slices of fresh fruit (apples, oranges, lemons, pears, peaches), for garnish
 1/2 medium cucumber, peeled, seeded, and thinly sliced
 Several mint sprigs

Directions

In a large, nonreactive bowl, combine the Pimm's, ginger ale, lemonade, and fruit and cucumber slices.
Stir to blend and add plenty of ice cubes.
Serve in chilled glasses garnished with mint.
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