Pimiento Deviled Eggs Recipe
The taste of this Pimiento Deviled Eggs has played on my mind so much that I seldom go for any another recipe of Pimiento Deviled Eggs. You don't have to be a gourmet to judge how mouth-watering and tasty this dish really is.
Summary
Ingredients
8 hard-cooked eggs
1 (5-ounce) jar sharp process cheese spread with pimientos
1 tablespoon milk
1 tablespoon chopped chives Dash of salt Dash of pepper Parsley or chives
Directions
Slice eggs in half lengthwise and carefully remove yolks.
Mash yolks, and stir in next 5 ingredients.
Stuff egg whites with the yolk mixture.
Garnish eggs with parsley or with additional chives.
Mash yolks, and stir in next 5 ingredients.
Stuff egg whites with the yolk mixture.
Garnish eggs with parsley or with additional chives.
