Pierre Sauce Recipe
This Pierre Sauce tastes yummy ! Try out this spicy veg condiment with your rice and pasta dishes and let me know if you like it !
Ingredients
| Garlic | 1 Clove (5gm), minced | |
| Sesame oil | 1/4 Cup (16 tbs) | |
| 2 tablespoons barley flour | ||
| Potato flour | 3 Tablespoon | |
| 3 cups hot chicken stock | ||
| Tomato juice | 1/4 Cup (16 tbs) | |
| Vinegar | 1 Tablespoon | |
| Tamari soy sauce | 1 Teaspoon | |
| Paprika | 1/4 Teaspoon | |
| Salt | To Taste | |
| Pepper white | 1 To taste | |
Directions
Saute garlic in oil for about 30 seconds.
Combine barley and potato flours and stir into oil.
Heat until foamy.
Add hot chicken stock, stirring with a whisk.
Add tomato juice, vinegar, tamari soy sauce, seasonings and cook 15 minutes over medium heat.
Set aside over low heat, covered, until ready to serve.
Combine barley and potato flours and stir into oil.
Heat until foamy.
Add hot chicken stock, stirring with a whisk.
Add tomato juice, vinegar, tamari soy sauce, seasonings and cook 15 minutes over medium heat.
Set aside over low heat, covered, until ready to serve.
Chef
