Homemade Pie Crust Recipe
Ingredients
| All purpose flour | 1 Cup (16 tbs) | |
| Shortening | 1⁄4 Cup (4 tbs) | |
| Salt | 1 Teaspoon | |
| Cold water | 1 1⁄2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 908 Calories from Fat 463
% Daily Value*
Total Fat 52 g80.7%
Saturated Fat 13 g65%
Trans Fat 6.7 g
Cholesterol 0 mg
Sodium 1943.4 mg81%
Total Carbohydrates 95 g31.8%
Dietary Fiber 3.4 g13.5%
Sugars 0.3 g
Protein 13 g25.8%
Vitamin A Vitamin C
Calcium 2.1% Iron 32.5%
*Based on a 2000 Calorie diet
Directions
Add the cold water and mix lightly.
Place the dough between two sheets of waxed paper and roll to the desired size.
Chef
