Olive Pico De Gallo Recipe
Ingredients
| Black olives | 1 Can (10oz) | |
| Green chilies - 1 can of 4-ounces, chopped | ||
| Ripe tomatoes | 4 | |
| Green onions | 8 | |
| Olive oil | 2 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Garlic salt | 3 Teaspoon | |
Directions
MAKING
1) Combine together all the ingredients.
2) Chill the mixture for a minimum of 1 hour so that all the flavors can blend well.
SERVING
3) Serve alongside corn chips.
1) Combine together all the ingredients.
2) Chill the mixture for a minimum of 1 hour so that all the flavors can blend well.
SERVING
3) Serve alongside corn chips.
Chef
