Pickled Sweet Red Peppers Recipe
This Pickled Sweet Red Peppers recipe easily finds way to the top of my favorite list. The marriage of the irresistible flavors of Vegetable with other ingredients is the secret to this Pickled Sweet Red Peppers. If it is an impressive Side Dish that you require, then this dish is the answer. Note this Pickled Sweet Red Peppers, otherwise you might regret your decision later.
Ingredients
6 or 7 large red peppers
3/4 cup sugar
1 1/2 cups vinegar
Directions
Wash peppers, remove tops and seeds and cut peppers into strips.
Cover strips with boiling water.
Let stand 2 minutes.
Drain.
Pack peppers into hot sterilized jars.
Boil sugar and vinegar together 5 minutes.
Pour over peppers to fill jars.
Seal.
Cover strips with boiling water.
Let stand 2 minutes.
Drain.
Pack peppers into hot sterilized jars.
Boil sugar and vinegar together 5 minutes.
Pour over peppers to fill jars.
Seal.
