Spicy Pickled Beets Recipe
Pickled Beets is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this Pickled Beets!
Ingredients
| Beets | 1 Can (10oz), sliced | |
| Cider vinegar | 1/4 Cup (16 tbs) | |
| Sugar | 1/4 Cup (16 tbs) | |
| Onion | 1 Small, thinly sliced | |
| Salt | 1 Teaspoon | |
| Whole Cloves | 1 Teaspoon | |
| Bay leaf | 1 , crumbled |
Directions
Drain beets, reserving 1/2 cup liquid.
Place 1/2 cup reserved liquid and remaining ingredients except beets in a 1 1/2 qt.glass casserole dish.
Cover and microwave 4 to 6 minutes.
Add beets.
Cover and microwave 3 to 5 minutes.
Let stand 5 minutes before serving.
Remove cloves and bay leaf
Place 1/2 cup reserved liquid and remaining ingredients except beets in a 1 1/2 qt.glass casserole dish.
Cover and microwave 4 to 6 minutes.
Add beets.
Cover and microwave 3 to 5 minutes.
Let stand 5 minutes before serving.
Remove cloves and bay leaf
Chef
