Pickled Watermelon Rind Recipe

Summary

Preparation Time30 MinCooking Time30 Min
Ready In1 Hr 0 MinDifficulty LevelMedium
Health IndexAverageCourse
MethodSpeciality
VegetarianMain Ingredient
Interest Group

Ingredients

 White sugar10 Pound (Boil rind for 30 minutes in syrup made from:)
 Cider vinegar2 Quart (Boil rind for 30 minutes in syrup made from:)
 Water1 Quart (Boil rind for 30 minutes in syrup made from:)
 Cinnamon stick4 (Boil rind for 30 minutes in syrup made from:)
 3 Tbsp. whole cloves tied in a muslin bag

Directions

Remove spice bag and add 1 to 2 cups maraschino cherries, bottle.
Quantcast