Pickled Walnut And Sage And Onion Stuffing Recipe
Ingredients
| Onions - 1/2 lb, cooked, chopped , well drained | ||
| Sage leaves | 12 | |
| Large apple- 1 , chopped coarsely | ||
| Breadcrumbs - 4 ozs | ||
| Walnuts | 6 , pickled | |
| Lemon juice | 1 Teaspoon | |
| Dripping | 1 Ounce, melted | |
| Egg | 1 | |
| Or cider - to mix | ||
| Salt | 1 Teaspoon | |
Directions
MAKING
1 In a bowl, combine all the ingredients together.
2 Mix well.
SERVING
3 Use to stuff goose, duck, pork or rabbit.
1 In a bowl, combine all the ingredients together.
2 Mix well.
SERVING
3 Use to stuff goose, duck, pork or rabbit.
