Pickled Chinese Lettuce Recipe
Prepare to be astounded by the lovely and addictive flavors of this Pickled Chinese Lettuce! It is one Chinese dish which will never fail to impress you or your guests. Do let me know how you've liked my Pickled Chinese Lettuce. Feedback keeps me mobilized and motivates me to try out novel ways.
Summary
CuisineChinese
Ingredients
1 head Chinese lettuce
2 tablespoons oil
1 garlic clove
1 tablespoon soy sauce
1 tablespoon vinegar
Few drops of sesame oil
Directions
1. Separate lettuce leaves and cut in 2 inch sections.
2. Heat oil. Add lettuce and stir fry to soften slightly (2 to 3 minutes). Transfer to a bowl.
3. Mince garlic and combine with soy sauce, vinegar and sesame oil. Add to lettuce and toss.
2. Heat oil. Add lettuce and stir fry to soften slightly (2 to 3 minutes). Transfer to a bowl.
3. Mince garlic and combine with soy sauce, vinegar and sesame oil. Add to lettuce and toss.
