Celery Pickled Beets Recipe
Summary
Preparation Time12 Hr 0 MinCooking Time10 Min
Ready In12 Hr 10 MinDifficulty LevelEasy
Health IndexHealthyServings6
Interest GroupParty
Ingredients
| Beets | 1 Can (10oz), sliced | |
| Vinegar | ||
| Sugar | 1 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Celery seed | 1/2 Teaspoon | |
| Whole Cloves | 2 | |
| Small cinnamon stick | ||
Directions
Drain liquid from beets into 1-quart measure.
Set beets aside.
Add equal amount of water to beet juice.
MICROWAVE 1 to 2 MINUTES on HIGH, or until boiling.
Stir in sugar, salt, celery seed, cloves and cinnamon.
MICROWAVE 1 MINUTE on HIGH, or until sugar is dissolved.
Add beets.
Refrigerate at least 12 hours to blend flavors.
Set beets aside.
Add equal amount of water to beet juice.
MICROWAVE 1 to 2 MINUTES on HIGH, or until boiling.
Stir in sugar, salt, celery seed, cloves and cinnamon.
MICROWAVE 1 MINUTE on HIGH, or until sugar is dissolved.
Add beets.
Refrigerate at least 12 hours to blend flavors.
Chef
