Piccalilli Stew Recipe

Summary

Difficulty LevelEasyServings4
CuisineCourse
Main Ingredient

Ingredients

 Canned beef stew24 Ounce
 Pickle relish1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 200 Calories from Fat 61

% Daily Value*

Total Fat 7 g10.3%

Saturated Fat 2.2 g11%

Trans Fat 0 g

Cholesterol 27.3 mg9.1%

Sodium 938.9 mg39.1%

Total Carbohydrates 24 g8.1%

Dietary Fiber 2 g8%

Sugars 12.2 g

Protein 12 g23.1%

Vitamin A 57% Vitamin C 2.7%

Calcium 1.2% Iron 7%

*Based on a 2000 Calorie diet

Directions

Stir together stew and pickle relish in saucepan.
Simmer about 10 minutes or until heated through.
Quick meal plan; sliced tomatoes, bread sticks and a fixed up frozen apple pie
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