Picante Vegetable Dip Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodFreeze ChillMain IngredientVegetable
Interest GroupEveryday

Ingredients

 
2/3 cup reduced-fat sour cream
 
1/2 cup picante sauce
 
1/3 cup mayonnaise or reduced-fat mayonnaise
 
1/4 cup finely chopped green or red bell pepper
 
2 tablespoons finely chopped green onion
 
3/4 teaspoon garlic salt
 
Assorted fresh vegetable dippers

Directions

Combine sour cream, picante sauce, mayonnaise, bell pepper, green onion and garlic salt in medium bowl until well blended.
Cover; refrigerate several hours or overnight to allow flavors to blend.

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