Picante Dip Recipe

Picante Dip picture

Summary

Preparation Time20 MinDifficulty LevelVery Easy
Health IndexHealthyCuisine
CourseMethod
VegetarianInterest Group

Ingredients

 Light cream cheese8 Ounce
 Picante sauce16 Ounce

Nutrition Facts

Serving size: Complete recipe

Calories 378 Calories from Fat 20

% Daily Value*

Total Fat 2 g3.5%

Saturated Fat 1.5 g7.3%

Trans Fat 0 g

Cholesterol 27.2 mg

Sodium 5092.1 mg212.2%

Total Carbohydrates 45 g15.1%

Dietary Fiber 0 g

Sugars 40.4 g

Protein 36 g71.2%

Vitamin A 30.4% Vitamin C

Calcium 79.6% Iron 2.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Add the cream cheese and picante sauce into the processor, blender.
2) Blend well till a smooth paste.

SERVING
3) Served with baked tortilla chips.
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