Philadelphia Cheesesteak Sandwich Recipe Video
Beef in a appetizer, is actually filling. Philly cheese steak is just like that. Yummy and filling. Easy and quick to make.
Ingredients
sirloin steak (frozen)
pepper
salt
olive oil
green pepper
onion, chopped
Italian style bun
American cheese
provolone cheese
Directions
Cut the steak very thin.
Sprinkle with pepper and salt.
Medium-high the skillet.
Add olive oil to the skillet.
Add beef, green pepper, and onion.
Chop them all.
Toast bun in the skillet for a few minutes.
Fill with beef mix.
Spread american cheese/provolone cheese over toast.
Serve.
Sprinkle with pepper and salt.
Medium-high the skillet.
Add olive oil to the skillet.
Add beef, green pepper, and onion.
Chop them all.
Toast bun in the skillet for a few minutes.
Fill with beef mix.
Spread american cheese/provolone cheese over toast.
Serve.
