Philly Chive Sauce Recipe
Ingredients
| Cheese/Null | 8 Ounce, cubed (NULL) | |
| Milk/Null | 1⁄2 Cup (8 tbs) (NULL) | |
| Chives/Null | 1 Tablespoon, chopped (NULL) | |
| Lemon juice/Null | 1 Teaspoon (NULL) | |
| Garlic salt/Null | 1⁄4 Teaspoon (NULL) |
Nutrition Facts
Serving size: Complete recipe
Calories 988 Calories from Fat 695
% Daily Value*
Total Fat 79 g121.5%
Saturated Fat 50 g249.8%
Trans Fat 0 g
Cholesterol 249.5 mg83.2%
Sodium 1842.9 mg76.8%
Total Carbohydrates 10 g3.3%
Dietary Fiber 0.4 g1.6%
Sugars 7.5 g
Protein 61 g121.2%
Vitamin A 60.8% Vitamin C 18.4%
Calcium 177.7% Iron 10.1%
*Based on a 2000 Calorie diet
Directions
Stir in remaining ingredients Serve over hot cooked potatoes, green beans, broccoli or asparagus
Chef
