Philadelphia cream Recipe
Ingredients
Thin cream- 1 quart
Sugar- 3/4 cup
Vanilla- 1/2 tablespoon
Directions
MAKING
1.Dissolve the sugar in the cream, add the vanilla and freeze.
SERVING
2.Use in sandwiches or serve with any type of appetizer
1.Dissolve the sugar in the cream, add the vanilla and freeze.
SERVING
2.Use in sandwiches or serve with any type of appetizer
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