Philadelphia cream Recipe
Ingredients
| Thin cream- 1 quart | ||
| Sugar | 3/4 Cup (16 tbs) | |
| Vanilla | 1/2 Tablespoon | |
Directions
MAKING
1.Dissolve the sugar in the cream, add the vanilla and freeze.
SERVING
2.Use in sandwiches or serve with any type of appetizer
1.Dissolve the sugar in the cream, add the vanilla and freeze.
SERVING
2.Use in sandwiches or serve with any type of appetizer
Chef
