Phapar Ko Roti Recipe
Phapar Ko Roti ! Wow ! This irresistibly seasoned buckwheat pancake in a banana leaf is an exciting idea for an occasional treat ! I love this Phapar Ko Roti with some savory radish pickle ! Try this and let me know if you like it !
Ingredients
| Buckwheat flour | 3 Cup (16 tbs) | |
| Green chopped onion leaves 2 tbsp | ||
| Green chilli | 3 | |
| Salt | 1 Teaspoon | |
| Banana leaves | 4 | |
Directions
Make a thick dough of flour and other ingredients mixed together thoroughly with 1 cup of water.
Spread a heap of paste over a big banana leaf, covered by another banana leaf, and bake lightly in a pan for 1 minute.
Transfer the partially baked dough with banana leaf inside the earthen oven in a vertical position for 3 minutes.
Remove off the banana leaf while eating.
Spread a heap of paste over a big banana leaf, covered by another banana leaf, and bake lightly in a pan for 1 minute.
Transfer the partially baked dough with banana leaf inside the earthen oven in a vertical position for 3 minutes.
Remove off the banana leaf while eating.
