Petite Toast Cups Recipe
Ingredients
| Sandwich bread slice/Null | 6 (NULL) |
Directions
Preheat oven to 350°F (175°C).
Remove crusts from bread; cut each slice into 4 equal squares.
Carefully press each square into a 2-inch muffin cup or miniature tart pan.
Bake 10 to 15 minutes in preheated oven until lightly browned.
Remove from oven.
Cool and freeze or fill with desired filling.
Remove crusts from bread; cut each slice into 4 equal squares.
Carefully press each square into a 2-inch muffin cup or miniature tart pan.
Bake 10 to 15 minutes in preheated oven until lightly browned.
Remove from oven.
Cool and freeze or fill with desired filling.
