Homemade Pesto Recipe Video
Ingredients
| Basil | 1 Tablespoon, null (Null) | |
| Pine nuts | 1 Tablespoon, null (Null) | |
| Garlic | 1 Tablespoon, null (Null) | |
| Olive oil | 1 Tablespoon, null (Null) | |
| Salt | To Taste, null (Null) | |
| Pepper | To Taste, null (Null) |
Nutrition Facts
Serving size: Complete recipe
Calories 260 Calories from Fat 220
% Daily Value*
Total Fat 25 g39.2%
Saturated Fat 2.8 g14.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 400.1 mg16.7%
Total Carbohydrates 7 g2.5%
Dietary Fiber 1.1 g4.6%
Sugars 0.8 g
Protein 4 g7%
Vitamin A 15.9% Vitamin C 12.5%
Calcium 5.6% Iron 9.2%
*Based on a 2000 Calorie diet
Directions
Add garlic, pinenuts and salt and pepper. Mix.
Add olive oil. Mix.
I like eating pesto on bread, as a salad dressing, and as a pasta sauce.
For more information please visit: http://www.thedailyenglishshow.com
Editors Review
Did you know that a dash of pesto could transform the blandest of all dishes into a sizzling treat? And the good thing is that they are delightfully easy to make too. Sarah tosses in basil, pine nuts, olive oil, garlic, salt, and pepper to blend a sumptuous pesto sauce. Add them to your pasta, salads, finger foods or anything you like and enjoy a tongue-tickling dish.Chef
