Pesarattu Recipe Video
Pesarattu or pisharattu is a kind of dosa. This is also known as Pesarattu dosa. Pesarattu dosa is a south Indian breakfast. This is very popular in Andra Pradesh. In telugu pesarattu dosa is known as pesar pappu. This Pesarattu dosa is prepared with whole green gram or lentil. Try this simple and easy south Indian delicacy, Pesarattu dosa.
Summary
Preparation Time30 MinCooking Time10 Min
Ready In40 MinDifficulty LevelEasy
Ingredients
200 gms of whole green gram,
about 3 or 4 green chillies,
cilantro,
karepak,
ginger and
salt.
Directions
Add all the ingredients in a vessel and soak in water for about an hour .. grind the mix into a fine batter . Make the dosa using the
batter in the usual way .. Can be had with any chutney, or even with plain butter.. It is very nutritious and tasty ..
EAT !
batter in the usual way .. Can be had with any chutney, or even with plain butter.. It is very nutritious and tasty ..
EAT !
