Perfect Rice Recipe
Ingredients
| Long grain rice | 2 Cup (16 tbs) | |
| Salt | 1 Tablespoon | |
| Butter | 1/2 Cup (16 tbs) | |
| Scallions-6 to 8,chopped and sauteed | ||
| Onion | 1 | |
Directions
GETTING READY
1)Preheat the oven to 300 degrees.
MAKING
2)In a large pot of 8 quarts,bring water to boil.It should be a large quantity of water.
3)Add salt
4)Slowly add rice and boil.
5)Stir once, then boil rapidly for 12 minutes.
6)Pick a colander and drain the rice. Then wash with cold water.
7)Melt butter in a 4 quart casserole dish.
8)Add scallions and onions.
9)Add the drained rice to the dish and cover. Put into warm oven for 10-15 minutes.
SERVING
10)Serve warm.
1)Preheat the oven to 300 degrees.
MAKING
2)In a large pot of 8 quarts,bring water to boil.It should be a large quantity of water.
3)Add salt
4)Slowly add rice and boil.
5)Stir once, then boil rapidly for 12 minutes.
6)Pick a colander and drain the rice. Then wash with cold water.
7)Melt butter in a 4 quart casserole dish.
8)Add scallions and onions.
9)Add the drained rice to the dish and cover. Put into warm oven for 10-15 minutes.
SERVING
10)Serve warm.
Chef
