Perfect Pineapple Sauce Recipe

Summary

Cooking Time5 MinDifficulty LevelVery Easy
CuisineMethod
DishVegetarian
Main Ingredient

Ingredients

 Cornstarch1 Tablespoon
 Freshly squeezed orange juice1⁄4 Cup (4 tbs)
 Honey2 Tablespoon
 Canned unsweetened crushed pineapple20 Ounce (1 can)

Nutrition Facts

Serving size: Complete recipe

Calories 464 Calories from Fat 0

% Daily Value*

Total Fat 0.01 g0.01%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 44.2 mg1.8%

Total Carbohydrates 115 g38.4%

Dietary Fiber 4.4 g17.5%

Sugars 87 g

Protein 4 g8.6%

Vitamin A 0.7% Vitamin C 71.9%

Calcium 28.3% Iron 46.5%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a medium sized sauce pan, combine cornstarch, honey and orange juice. Using a whisk, mix well.
2. Add pineapple and mix well. Cook over a medium flame for 4 to 5 minutes or till sauce is thick.

SERVING
3. Serve warm or chilled as an accompaniment to pies, puddings, cakes etc.
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