Peppery Maple Grill Recipe
Peppery Maple Grill has a amazing taste. Peppery Maple Grill gets its taste from boneless chicken cooked with tomatoes and maple syrup. Peppery Maple Grill is loved by many people.
Ingredients
| package | 1 | |
| Salt | To Taste | |
| 2 teaspoons coarsely ground black pepper | ||
| Cherry tomatoes | 12 | |
| 3 ears corn, husked and cut into 2 inch pieces | ||
| 6 scallions, cut into 3 inch lengths | ||
| Vegetable oil | 1 Tablespoon | |
| Maple syrup | 1/2 Cup (16 tbs) | |
Directions
Prepare outdoor grill for cooking or preheat broiler.
Sprinkle chicken lighdy with salt and press pepper into chicken.
Cut chicken into 2-inch pieces.
On each of 12 skewers, alternately thread light and dark chicken, tomatoes, corn and scallions; brush with oil.
Grill or broil kabobs 6 to 8 inches from heat source 10 minutes.
Baste with maple syrup; continue grilling or broiling about 15 minutes until chicken is cooked through, basting occasionally with syrup
Sprinkle chicken lighdy with salt and press pepper into chicken.
Cut chicken into 2-inch pieces.
On each of 12 skewers, alternately thread light and dark chicken, tomatoes, corn and scallions; brush with oil.
Grill or broil kabobs 6 to 8 inches from heat source 10 minutes.
Baste with maple syrup; continue grilling or broiling about 15 minutes until chicken is cooked through, basting occasionally with syrup
Chef
